Introducing Master's of Mobile: A Spotlight on Bagger Dave's

By Chrissy Ockerbloom
August 17, 2015

You're a large chain, your restaurant needs a mobile app, but the stats on success rates of branded mobile apps are not encouraging. Restaurants are faced with this challenge every day. How do they beat the status quo with their mobile app? 
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Mobile Apps for Restaurants | The Current State of Mobile

By Chrissy Ockerbloom
August 11, 2015

Time and time again we hear the hard truth -- over 80% of today's branded mobile apps ultimately fail. This is especially true of branded restaurant apps. It's so difficult to achieve the active usage, organic growth in downloads or high ratings...
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Implementation: 5 Steps to Using Beacons at Your Restaurant, Successfully

By Chrissy Ockerbloom
July 27, 2015

If you do a google search for Beacon Technology, you will find plenty of articles talking about how this new technology is about to take the world by storm! Beacons have received a lot of hype but it's difficult to find help on how to actually...
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How to Use Beacons to Grow Your Restaurant Business

By Chrissy Ockerbloom
July 21, 2015

  Hundreds of customers walk in and out of your restaurant on a daily basis, each unique in their ordering habits, personalities and needs as a diner. Some are cost conscious, others short on time. You have the group that comes in every Wednesday...
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3 Definitive Partnerships for Your Local Restaurant Marketing Strategy

By Connie Lin
March 23, 2014

In today’s crowded media landscape, restaurants of all types and sizes are increasingly trying – and needing - to humanize their brand image to better connect with real customers. Since modern day consumers are growing numb to impersonal...
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